Recipe of Perfect Short Cut Chocolate Chip Cinnamon Vanilla Cake

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Steps to Make Super Quick Homemade Short Cut Chocolate Chip Cinnamon Vanilla Cake. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Short Cut Chocolate Chip Cinnamon Vanilla Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Short Cut Chocolate Chip Cinnamon Vanilla Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Short Cut Chocolate Chip Cinnamon Vanilla Cake estimated approx 40 mins.

To begin with this particular recipe, we must prepare a few components. You can cook Short Cut Chocolate Chip Cinnamon Vanilla Cake using 6 ingredients and 4 steps. Here is how you can achieve it.

So moist!!!

Ingredients and spices that need to be Prepare to make Short Cut Chocolate Chip Cinnamon Vanilla Cake:

1. 1 box vanilla cake mix
2. 3 eggs
3. 1 cup water
4. 1/2 cup vegetable oil
5. 1/2 cup mini chocolate chips
6. 2 tsp ground cinnamon

Instructions to make to make Short Cut Chocolate Chip Cinnamon Vanilla Cake

1. Preheat oven at 350
2. In a large bowl add the cake mix, cinnamon, water, eggs, and oil. Beat well.
3. Grease a round baking pan and pour the batter top it off with the chocolate chips and bake for 35 min.
4. Let it cool and enjoy!!!

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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Short Cut Chocolate Chip Cinnamon Vanilla Cake. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!