How to Make Super Quick Homemade Filipino Food Series: Lola Sayong’s Suman w/ Coconut Jam (Traditional Glutinous Rice Cake)

Hey everyone, it is Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Steps to Prepare Speedy Filipino Food Series: Lola Sayong’s Suman w/ Coconut Jam (Traditional Glutinous Rice Cake). It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To begin with, maybe not all fantastic lunches require actual cooking in order to organize. A few of them are going to require using this microwave and some of them will need to get cooked or prepared in advance and reheated. The choices are virtually limitless when you understand the creative concept that must be in place. You also need to find that a number of these notions are so simple that you will wonder why on earth you haven't ever looked at them. I certainly hope that some of these ideas will end up chief features within your own home.

Many things affect the quality of taste from Filipino Food Series: Lola Sayong’s Suman w/ Coconut Jam (Traditional Glutinous Rice Cake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filipino Food Series: Lola Sayong’s Suman w/ Coconut Jam (Traditional Glutinous Rice Cake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filipino Food Series: Lola Sayong’s Suman w/ Coconut Jam (Traditional Glutinous Rice Cake) is 5 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Filipino Food Series: Lola Sayong’s Suman w/ Coconut Jam (Traditional Glutinous Rice Cake) estimated approx 2 hours and 35 minutes.

To get started with this recipe, we have to first prepare a few ingredients. You can have Filipino Food Series: Lola Sayong’s Suman w/ Coconut Jam (Traditional Glutinous Rice Cake) using 6 ingredients and 5 steps. Here is how you cook it.

Trivia: Suman is a Filipino traditional rice cake that’s usually eaten during breakfast or afternoon snack paired with coconut jam, cocoa chocolate and coffee! This recipe was from my Lola’s (grandmother). She used to cook and sell this around our community when she was still alive. She literally did all the hard work from getting banana leaves, running them over fire to make the leaves soft, wrapping ( the most tedious process for me) cooking to selling. Hats off to my grandmother! ❤️

Ingredients and spices that need to be Make ready to make Filipino Food Series: Lola Sayong’s Suman w/ Coconut Jam (Traditional Glutinous Rice Cake):

1. 2 1/2 cups glutinous rice
2. 2 1/2 cup water
3. 2 tablespoon lye water
4. 1 cup Coconut milk
5. 1/2 cup brown sugar
6. 1 tsp vanilla

Steps to make to make Filipino Food Series: Lola Sayong’s Suman w/ Coconut Jam (Traditional Glutinous Rice Cake)

1. Wash the glutinous rice until the water is almost clear. Soak the glutinous rice in water overnight
2. Drain the water and then add the lye water then mix
3. Wrap two spoonful or glutinous rice in soft banana leaves (run banana leaves over fire to make it soft). Tie pairs of rice cakes together with strings or straw
4. I used a small sauce pan for 8 pcs of rice cake pairs compact and added 2-3 cups of water. Let it cook for about 2 and half hours in medium fire
5. For the coconut jam. Boil the coconut milk mixed with sugar until it’s golden brown and thick.

While this is certainly not the end all be guide to cooking quick and easy lunches it's very good food for thought. The expectation is that this will get your own creative juices flowing so that you may prepare wonderful lunches for the family without the need to accomplish too terribly much heavy cooking at the practice.

So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Filipino Food Series: Lola Sayong’s Suman w/ Coconut Jam (Traditional Glutinous Rice Cake). Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!