Recipe of Super Quick Homemade Vickys Sunshine Cake, Gluten, Dairy, Egg, Soy & Nut-Free

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Steps to Prepare Award-winning Vickys Sunshine Cake, Gluten, Dairy, Egg, Soy & Nut-Free. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Vickys Sunshine Cake, Gluten, Dairy, Egg, Soy & Nut-Free, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vickys Sunshine Cake, Gluten, Dairy, Egg, Soy & Nut-Free delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vickys Sunshine Cake, Gluten, Dairy, Egg, Soy & Nut-Free is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vickys Sunshine Cake, Gluten, Dairy, Egg, Soy & Nut-Free estimated approx 40 mins.

To begin with this recipe, we have to prepare a few ingredients. You can have Vickys Sunshine Cake, Gluten, Dairy, Egg, Soy & Nut-Free using 4 ingredients and 14 steps. Here is how you cook it.

My kids go crazy for Sunshine Cake! Check the bottom of the recipe for variations to turn this into Welsh Cheesecake. They're very similar and extremely delicious!

Ingredients and spices that need to be Take to make Vickys Sunshine Cake, Gluten, Dairy, Egg, Soy & Nut-Free:

1. 1/2 of Vickys Shortcrust Pastry recipe, sweet version (make whole amount then freeze the half you're not using)
2. 1 whole amount of Vickys 'Cake Box' Cake Mix recipe, made with 1tsp almond extract in place of the vanilla extract
3. 4 tbsp raspberry jam/preserves
4. 1 icing sugar, flaked almonds and/or a cherry to garnish

Steps to make to make Vickys Sunshine Cake, Gluten, Dairy, Egg, Soy & Nut-Free

1. Preheat the oven to gas 5 / 190C / 375°F and line & grease a 9" pie tin or loose bottomed cake tin
2. Roll out the pastry and place it into the pie dish, moulding it to the bottom and sides https://cookpad.com/us/recipes/332957-vickys-sweet-savoury-shortcrust-pastry-gf-df-ef-sf-nf
3. Trim the edge and prick the bottom with a fork to prevent air bubbles forming
4. Bake blind for 10 minutes then set aside to firm up while you make up the cake mix
5. Add the wet ingredients listed in my box mix recipe to the dry mix but add almond extract instead of vanilla (use vanilla if you want to!). Mix well until the batter is smooth and set aside https://cookpad.com/us/recipes/365564-vickys-homemade-box-cake-mix-gluten-dairy-egg-soy-free
6. Spread the jam onto the pastry base with the back of the spoon. This will seal it and prevent the cake mix making it soggy as well as tasting delicious!
7. Pour the cake batter over and if using flaked almonds to decorate, add these on top now
8. Bake for 20 - 25 minutes or until the sponge is golden and firm. You can test with a toothpick in the middle. If it comes out of the cake with no crumbs attached the tart is done
9. Remove from the tin and let cool on a wire rack
10. When fully cooled, dust with icing sugar and add a cherry on top
11. You can make individual tarts in a muffin tin. Grease the tin and using a cookie cutter, cut rounds of pastry large enough to line each hole.
12. Put a tsp of jam in the base of each then divide the cake mix evenly between each
13. Bake for 15 - 20 minutes
14. If you use vanilla instead of almond extract and use the pastry overs to make a knot shape and place it on top of the cake batter before going into the oven, the tarts become Welsh Cheesecakes!

While that is by no means the end all be guide to cooking fast and simple lunches it's excellent food for thought. The hope is that will get your creative juices flowing so you could prepare wonderful lunches for the family without having to accomplish too terribly much heavy cooking at the practice.

So that is going to wrap it up with this exceptional food How to Make Ultimate Vickys Sunshine Cake, Gluten, Dairy, Egg, Soy & Nut-Free. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!