Recipe of Super Quick Homemade Snow Dome Strawberry Mochi

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Steps to Make Homemade Snow Dome Strawberry Mochi. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Snow Dome Strawberry Mochi, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Snow Dome Strawberry Mochi delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have Snow Dome Strawberry Mochi using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Snow Dome Strawberry Mochi:
- <Mochi(Rice Cake)>
- 50 grams Glutinous Rice Poelwder
- 80 grams Sugar
- 100 ml Water
- As needed Potato Starch (or Corn Starch)
- <inner ingredients >
- 8 pcs Strawberry
- 200 ml Whipping cream
- 2 tbsp Sugar
- As needed Sponge Cake
Instructions to make to make Snow Dome Strawberry Mochi
- Put 50grams Glutinous Rice Powder, 80 grams Sugar and 100ml water in a heat resister bowl. Mix it well. Covered wrap and heat in a 600 W microwave for 2 minutes. Mix the Mochi well by Tree chestnut. Re-covered wrap and re-heat for 1 minutes again. Thoroughly knead.
- Place Mochi on the potato starch spread sheet. (If you do not use starch potato starch, the Mochi sticks.) Extend it to a thickness of 5 mm and punch it round.
- Wash Strawberries and remove calyxs. Cut the Sponge cake 5cm squares.
- Put the Mochi, whipping cream, Strawberry and Sponge cake on a dish. Wrap it by Mochi.
- After wrap, put it on Potato Starch. And keep in refrigerator for 1 hour.
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So that's going to wrap it up for this special food Step-by-Step Guide to Make Award-winning Snow Dome Strawberry Mochi. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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