Recipe of Award-winning Pineapple Upside Down Cake

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, How to Make Favorite Pineapple Upside Down Cake. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Pineapple Upside Down Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pineapple Upside Down Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Pineapple Upside Down Cake using 4 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Pineapple Upside Down Cake:

1. 1 box pineapple cake mix (ingredients on box)
2. 1 can pineapples with juice
3. 1 box light brown sugar
4. 1 cherries

Instructions to make to make Pineapple Upside Down Cake

1. Preheat oven to 350.
2. Grease pan and lay down pineapples and cherries.
3. Cover fruit with brown sugar and pack lightly.
4. Follow directions on cake mix box.
5. Mix cake with 1/4 pineapple juice.
6. Bake for 50 mins.
7. Allow cake to cool a little. Place cookie sheet on top of pan and flip pan.
8. Place a cold towel on top.
9. Slowly lift pan off cookie sheet.

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So that's going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Pineapple Upside Down Cake. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!