Simple Way to Make Homemade pudding cake

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a distinctive dish, Recipe of Quick pudding cake. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from pudding cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare pudding cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make pudding cake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook pudding cake estimated approx 15 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can have pudding cake using 6 ingredients and 7 steps. Here is how you can achieve that.

simply divine ,soft and moist is to dye for

Ingredients and spices that need to be Get to make pudding cake:

1. 1 can sweetened condensed milk
2. 1 can milk ( use the same can to measure )
3. 3 eggs
4. 1 packages instant cake mix (your choice i use chocolate )
5. 1 cup sugar
6. 125 ml water

Instructions to make to make pudding cake

1. very easy and when we served looks like we spend hours to make it ...
2. I do the caramel directly in the cake pan ,place sugar inside add water and bring to boil until look caramel color ,take from heat and with the help of a spoon add caramel all over the pan ,set aside and start doing the pudding
3. beat the milk ,eggs and the condense milk ,place the pudding in the caramelized pan
4. do the instant cake following the package instructions ,place on top of the pudding (just like that don't fill scared magic will happen when you bake it )
5. place in preheat oven 350Fabout 40minutes
6. VERY iMPORTANTE :the cake can only be flip after 24hours ,let it cold in the pan and take to fridge
7. when you flip it you will see MAGIC trust me

While this is in no way the end all be all guide to cooking easy and quick lunches it's great food for thought. The hope is that will get your own creative juices flowing so you may prepare excellent lunches for your family without having to do too much heavy cooking through the practice.

So that's going to wrap it up for this special food Easiest Way to Prepare Any-night-of-the-week pudding cake. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!