Recipe of Homemade Chocolate chip pound cake

Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a special dish, Simple Way to Make Quick Chocolate chip pound cake. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Chocolate chip pound cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate chip pound cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Chocolate chip pound cake using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Chocolate chip pound cake:

1. 1 small box instant vanilla pudding
2. 4 eggs
3. 1/2 cup Crisco oil
4. 8 oz sourcream
5. 1/2 cup water
6. 1 packages Bakers German Chocolate(grated)
7. 1 6 oz. bag chocolate chips
8. 1 Duncan Hines Golden Butter Cake mix

Steps to make to make Chocolate chip pound cake

1. Mix first 6 ingredients together
2. Beat for 4 minutes
3. Fold in chocolate
4. Bake at 325°F for 1 hour
5. * I bake my cake in a Bundt pan sprayed with Baker's Secret.

While this is certainly not the end all be guide to cooking easy and quick lunches it's very good food for thought. The hope is that will get your creative juices flowing so you are able to prepare excellent lunches for the own family without needing to accomplish too terribly much heavy cooking in the process.

So that is going to wrap it up with this special food Steps to Make Any-night-of-the-week Chocolate chip pound cake. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!