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Recipe of Super Quick Homemade Veggie & Fish Cake fried udon

Veggie & Fish Cake fried udon

Hello everybody, it is Brad, welcome to our recipe site. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Homemade Veggie & Fish Cake fried udon. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Veggie & Fish Cake fried udon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veggie & Fish Cake fried udon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Veggie & Fish Cake fried udon using 10 ingredients and 1 steps. Here is how you cook it.

Ingredients and spices that need to be Prepare to make Veggie & Fish Cake fried udon:

  1. 1 pack cooked udon noodles
  2. Fish cake
  3. Carrots
  4. Scallion
  5. Broccoli
  6. Mushroom
  7. Soy sauce
  8. Sesame oil
  9. Salt and pepper
  10. Italian seasoning

Instructions to make to make Veggie & Fish Cake fried udon

  1. First, even tho the noodles are cooked, I just boil them in a small pot. On a frying pan I adde all veggies and fish cake with splash of soy sauce and sesame oil. Once thw veggie are cooked I add drained noodles and keep on frying and mixing with veggies. once done I serve it with sriracha.

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So that is going to wrap this up with this special food Step-by-Step Guide to Make Any-night-of-the-week Veggie & Fish Cake fried udon. Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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